serve with Honey Lime dressing
- 2 1/2 cups romain lettuce chopped
- 1 15oz Canned Black Beans
- 3/4 cup tomatoes chopped and seeded
- 3/4 cup jicama peeled and chopped
- 3/4 cup corn frozen, thawed
- 3/4 cup radishes thinly sliced
- 1/2 avocado diced
- 1/4 cup feta cheese crumbled
- Honey Lime dressing
Toss ingredients in a large bowl. Pour dressing over and toss again.
Serve with
Honey Lime dressing