Italian Chickpea Stew
Instant-Pot goodness. Italian Chickpea Stew Pre-soak the chickpeas1 Tbsp kosher1 quart water12 ounces dried chickpeasFor the stew2 Tbsp Extra Virgin Olive Oil1 small Onion (chopped (about 3/4 cup))2 medium carrots…
Butternut Squash Soup
Butternut Squash Soup 2 tbsp Extra Virgin Olive Oil1 large Onion (chopped)3 pounds Butternut Squash (peeled and cut into 1 inch chunks)3 large Granny Smith Apples (peeled and coarsely chopped)4…
Farro Soup with Sausage and Mushrooms
A rustic and very satisfying soup. Farro soup with sausage and mushrooms 2 tbsp Extra Virgin Olive Oil1 cup carrots (chopped)1 cup celery (chopped)1 cup yelow onion (chopped)5 cloves garlic…
White Bean Chicken Chili
White Bean Chicken Chili Pantry recipe for chicken chili. 2 lbs Skinless, boneless chicken thighs1 large Onion, chopped42 ounces Canned White Beans (preferably low sodium)14 ounces Canned Black Beans (preferably…