Sicilian-style Pizza Dough
Sicilian-style Pizza Dough 542 g all purpose flour (4 1/2 cups)2 tsp Active Dry Yeast2 tsp salt370 g water (1 3/4 cups) Using warm water (115 degrees), mix in yeast…
Cream Cheese Dough
by Donald Wressell Cream Cheese Dough 1 pound cream cheese1 pound butter1 pound all purpose flour Chill everything until cold. Mix until dough forms. Chill 30 minutes before rolling out.
Honey Lime Dressing
Honey Lime Dressing 1/4 cup fresh lime juice1/4 cup Extra Virgin Olive Oil2 tbsp honey2 tbsp fresh cilantro (finely chopped)1 clove garlic (minced)1 tsp jalapeño pepper (chopped) mix thoroughly and…
Citrus and Peppercorn Dry Brine
Citrus and Peppercorn Dry Brine 2 tbsp black peppercorns1 tbsp pink peppercorns2 tsp white peppercorns2 tsp coriander seeds1/2 cup kosher salt2 tbsp light brown sugar1/4 cup lemon (zest)2 tbsp orange…
Basic Brine
Be sure to use Morton Kosher salt. See note if using other brand of salt. Basic Brine 108 g kosher salt113 g Sugar1 quart water Dissolve salt and sugar in…